Not everything needs to be stowed away in a cupboard or cabinet. Install wall units or shelves and store things there. What’s more, if the wall is empty you can also get creative about the design and placement of the shelves and make the setup look both useful and...
Following the previous point of not needing to stow away everything in a cabinet, just store your most-used ingredients beside the stove or on the kitchen counter. This will help free up storage space from cabinets and help you quickly grab the ingredients you need...
If your kitchen has a window, why not use the sill as a storage? If it’s wide enough, you could store your mixer, water bottles, kettle, chopping board, cookbooks, etc. Or maybe you can use it to store decorative items, plants, salt shakers, etc.
If you have space over your cabinets, you can store things that you use occasionally. They could be crockery or plates that you only take out when guests visit you, cake moulds, barbecue sets, etc.
If your microwave is on your worktop or kitchen platform, you can store a toaster or a juice maker on top of it. If possible you can use them as it is, which saves space and also keeps all appliances together at one place for easy use.
Storing plastic boxes, a clock, or a flower vase, or any small thing on the fridge is not uncommon. You can also store jam bottles, sauce bottles, bread spreads, and other items that you usually eat at breakfast or for evening snacks.
